Maialata was a term I’d never heard before until I saw that Five on Vine and Household Books was having another Plates & Pages event, and that was the theme. Based on my fantastic experience last year with this event, I knew immediately I had to get myself a ticket. If you didn’t catch my post over Plates & Pages last year…

-ATHENA SCALZI

Enquirer food writer Keith Pandolfi came up with a list of his 25 favorite dining rooms and barrooms in Greater Cincinnati. Some are modern and some are classic. Some are shiny and some are battered. No matter, these are the places where the feel of the room equals or occasionally surpasses the quality of the food.

-CINCINNATI ENQUIRER

Every year, CityBeat publishes the Best Of Cincinnati®, wherein readers and staffers alike pick which bars are the booziest, which people are the coolest and which shops are your best bet for dropping a pretty penny.

-CITYBEAT

#1 Five on Vine - A fresh take on American comfort food in an elegant space.Cincinnati Magazine's 22nd Best Restaurants issue is offering up a fresh twist on the classic culinary review by breaking down the city's best NEW restaurants.

-CINCINNATI MAGAZINE

It was another exciting year for the Greater Cincinnati dining scene. Along with some ambitious high-end restaurants, we saw the openings of a lively Italian cafe in Mount Lookout, a chef-driven taqueria in Terrace Park and an intimate tapas spot in Ludlow.

-CINCINNATI ENQUIRER

No need to worry about your cooking skills (or the clean up) this year—several local restaurants are offering dine-in and carry-out Thanksgiving meals. Here are our top picks to help keep everyone’s bellies full this Turkey Day.

-CINCINNATI MAGAZINE

Restaurants have one chance to make a great first impression. Small design errors can lead to a bad customer experience, no matter how stellar the food is.Here, experienced operators and designers share 10 common restaurant design mistakes.

-RD+D MAGAZINE

Crown Restaurant Group’s (CRG) Five on Vine in Over-the-Rhine is blending literature with wine and fine dining for a special dinner event this month. The books at the Plates & Pages event range from classic literature to vintage cookbooks and contemporary reads from Household Books...

-CITYBEAT

Over the last year, the Greater Cincinnati area welcomed a lot of new and exciting restaurant concepts to the local dining scene. From chains expanding to the Tri-State to newcomers with offerings ranging from eclectic American cuisine to authentic Cubanos and Italian dishes that remind you of home...

-CITYBEAT

It’s been more than three years since the Ohio Department of Health ordered bars and restaurants to close their doors to in-person dining as the COVID-19 pandemic ravaged the state.

-CINCINNTI ENQUIRER